New qPCR method for the qualitative detection of botulinum type A, B, E and F neurotoxin-producing Clostridia
ISI Food Protection has implemented a new qPCR method for the qualitative detection of botulinum type A, B, E and F neurotoxin-producing Clostridia (Clostridium botulinum, C. baratii and C. butyricum)…